George's Bristol Kitchen
Home
Find recipes
Asian and Indian
Christmas
Italian
Mediterranean
Mexican and South American
Middle Eastern and North African
Modern British and European
Salads
Sides
Soups
Vegan & Vegetarian
About me
Contact
Salads
Salads
Asian prawn and mango - Coming soon
Basque chicken
Basque prawn
Beetroot, goats cheese and almond
Bulghur wheat
Butternut squash, feta, dill & pine nut
Chicory, blush orange and goats cheese salad
Carrot, walnut and sultana
Chickpea pipirrana
Cucumber, radish and feta
Chicory, blood orange & pomegranate
Cumin roasted carrot, feta & almond
Cumin roasted carrot and lentil
Griddled asparagus, parma ham and egg
Halloumi, cherry and almond - Coming soon
Hot smoked salmon, beetroot and dill
King prawn, sugar snap and beansprout
Fig, parma ham and burrata
Greek salad
Fine green bean, shallot and hazelnut - Coming soon
King prawn cocktail
Lemony chicken, new potato and asparagus
Mediterranean tuna
Mexican tomato and avocado
Miso honey salmon
Mixed bean salad
Nectarine, mozzarella and mint salad - coming soon
Orange, beetroot and goats cheese
Pear, Roquefort and walnut
Potato salad with a lemon vinaigrette
Potato salad with cornichons
Prawn and avocado cocktail bowl
Red cabbage, walnut and cranberry slaw
Red Thai chicken salad
Roast chicken rainbow salad
Roasted cauliflower, sultana & pistachio
Roasted vegetable cous cous
Romano pepper, olive and almond - Coming soon
Salad Nicoise
Salata Falahiyeh
Salmon, dill and jersey potato salad
Smashed cucumber salad
Spiced heritage carrot and chickpea
Thai prawn
Tomato, shallot and basil
Tricolore salad
Tuna, artichoke and olive
Tuna, bean and tomato
Tuna, fennel and white bean
Warm salad nicoise
Yoghurt dressed coleslaw
© 2026
All Rights Reserved | George's Bristol Kitchen
Created with
Share by: